Job Opportunity: Executive Chef Assistant
A leading restaurant in Canberra seeks a dedicated and skilled Executive Chef Assistant to work collaboratively with the Head Chef.
The ideal candidate has at least 2 years of experience in a similar role, holds a qualification in commercial cookery, and is passionate about culinary excellence and quality presentation.
Key Responsibilities:
* Prepare high-quality dishes under the guidance of the Head Chef.
* Assist the Head Chef in kitchen operations by providing exceptional support and ensuring seamless team collaboration.
* Mentor junior kitchen staff to enhance their skills and knowledge, promoting a positive and inclusive team environment.
About the Role:
* Collaborate closely with the Head Chef to achieve kitchen excellence.
* Develop and implement effective strategies to drive team performance and efficiency.
* Create an engaging and supportive team culture, promoting open communication and respect among colleagues.
Requirements:
* A minimum of 2 years' experience as an Executive Chef Assistant or similar role.
* Holds a recognized qualification in commercial cookery.
* Demonstrated ability to work effectively in a fast-paced kitchen environment.
Benefits:
* Opportunity to work with a reputable restaurant brand.
* Professional development opportunities for career growth.
* A dynamic and supportive team environment.