About Our Opportunity
We are seeking a skilled and experienced Live-In Hospitality Leader: Manager to oversee the daily operations of our hospitality team. As a key member of our management team, you will be responsible for leading a high-performing team of hospitality staff and chefs in a live-in environment.
Duties and Responsibilities:
* Team Leadership: Lead a team of hospitality staff and chefs to deliver exceptional customer service and high-quality food and beverage experiences.
* Operational Management: Manage day-to-day operations, including scheduling, inventory, and budgeting.
* Compliance and Quality Assurance: Ensure compliance with health and safety regulations and company policies, maintaining the highest standards of quality and excellence.
Requirements:
* Hospitality Industry Experience: Significant experience in the hospitality industry, preferably in a senior management role.
* Customer Service Skills: Exceptional customer service skills and ability to lead a team.
* Communication and Problem-Solving Skills: Strong communication and problem-solving skills to effectively manage teams and resolve issues.
We offer competitive pay, onsite accommodation, and the opportunity to work in stunning locations while advancing your career in a supportive environment.