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Executive culinary director - menu development expert

Broome
beBeeHeadChef
Posted: 20 January
Offer description

Job Opportunity

A leading hospitality group is seeking an experienced Head Chef to oversee kitchen operations at a beachfront venue in Broome, WA. This permanent, full-time role involves creating a new share-style menu and managing a small kitchen team.

----------------------------------- (Key Responsibilities)
* Creating innovative menus that cater to diverse tastes
* Managing high-volume food preparation with precision and efficiency
(Required Qualifications & Skills)
A successful candidate should have extensive experience in fast-paced kitchens, excellent leadership skills, and the ability to motivate teams towards shared goals. ----------------------------------- We are proud to offer our employees a supportive culture and competitive remuneration packages starting from $90 000 depending on qualifications.”],

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