Job Type: Permanent position | Full time position
Job Description
FULL TIME 38 HOURS PER WEEK MINIMUM 4 WEEKS ANNUAL LEAVE SALARY PLUS SUPER $75k PA - $85k PA
WURLITZER ENTERPRISES PTY LTD (ABN ) Trading as Evans Head Bakery
Wurlitzer Bakery is looking for experienced BAKER and PASTRYCOOK for their bakeries in Evans Head, New South Wales. They serve a full bakery menu including pies, sausage rolls, breads, cakes, sweet pastries, and coffee.
Evans Head offers a charming beach‑side lifestyle with easy access to beaches, relaxed pace of life, and beautiful surroundings.
To be considered for the role you need to have a relevant industry qualification or at least 2‑3 years' experience in a similar position.
SKILLS & EXPERIENCE:
* checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations
* checking the quality of raw materials and weighing ingredients
* kneading, maturing, cutting, moulding, mixing and shaping dough and pastry goods
* preparing pastry fillings
* monitoring oven temperatures and product appearance to determine baking times
* coordinating the forming, loading, baking, unloading, de‑panning and cooling of batches of bread, rolls and pastry products
* glazing buns and pastries, and decorating cakes with cream and icing
* operating machines which roll and mould dough and cut biscuits
* emptying, cleaning and greasing baking trays, tins and other cooking equipment
* Hand shaping of loaves and rolls
* Making of sweet & savoury pies
* Working with the senior team on product development
* Experience with sourdough bread highly desirable
YOU MUST BE
* Available nights, weekends and school holidays.
* Flexible
* Positive with a can‑do attitude
* Willing to join our team and be part of something great
If you have a passion for baking and the hospitality industry and this sounds like you, please apply below.
#J-18808-Ljbffr