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Restaurant manager

Gold Coast
Bar Monte Miami
Restaurant Manager
USD 104,000 - USD 130,878 a year
Posted: 13 September
Offer description

Key Responsibilities



Operational Management

* Lead daily front-of-house operations, ensuring seamless service across bar, restaurant, and events.
* Oversee floor setup, reservations, guest experience, and problem resolution.
* Ensure compliance with RSA, food safety, and workplace health and safety requirements.
* Liaise with the kitchen team to deliver smooth service and uphold menu standards.


Team Leadership & Training

* Recruit, train, and roster front-of-house staff.
* Lead by example on the floor
* Deliver ongoing staff training sessions on service standards, menu knowledge, and customer care.
* Foster a positive team culture with accountability and development pathways.


Financial & Administrative Duties

* Monitor daily sales, takings, and expenses against budget.
* Assist in stock control, including weekly stocktakes and supplier ordering (wine, spirits, and consumables).
* Track payroll costs, submit rosters, and ensure adherence to labour budgets.
* Provide weekly operational and financial reports to the General Manager.


Customer & Community Engagement

* Build strong relationships with regular guests and local community.
* Handle guest feedback with professionalism, turning challenges into positive outcomes.
* Support marketing initiatives and special events to drive sales and visibility.
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Key Skills & Attributes

* Strong leadership with the ability to motivate and manage a team.
* Excellent communication and interpersonal skills.
* Proven experience in a high-volume restaurant/bar environment.
* Solid understanding of financials: COGS, payroll, budgets, and reporting.
* Hands-on, guest-focused, and solutions-driven.
* Passion for hospitality, Italian food and beverage, and delivering memorable experiences.
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Requirements

* Minimum 3 years in a supervisory/management role within hospitality.
* RSA certification (Queensland).
* Availability to work evenings, weekends, and public holidays as required.
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Package

* Competitive salary aligned with experience.
* Performance incentives linked to KPIs (sales, costs, guest satisfaction).
* Career growth opportunities within our expanding group.

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