At Servants Community Housing, meals are more than food — they're moments of warmth, belonging and stability for people who've often lived without these for years.
Many of our residents are rebuilding their lives after trauma, homelessness, mental ill-health or isolation.
A home-cooked meal, offered with respect, can be one of the first steady, caring experiences they've had in a long time.
As our Cook, you won't be hidden in the kitchen.
You'll work and chat, preparing the evening meal for around 25 residents who genuinely appreciate your presence.
You'll see their faces, hear their stories, and know that your work matters in ways most hospitality roles can't offer.
You'll plan menus, order food, manage dietary needs and create meals that feel comforting and familiar.
You'll also help hold together the rhythm of the house — ensuring the kitchen is safe, calm and welcoming, even on challenging days.
Our live-in managers and supportive team are only ever a phone call away, and you'll be part of a small group of cooks who share ideas, support each other and meet regularly.
This role is perfect for someone who wants their skills to mean something : someone who cooks with care, values people, and understands that dignity is created in small, daily moments.
You don't need fine-dining experience — just competence, heart and the ability to work calmly and independently.
If you're looking for work where your food brings comfort, your presence brings connection, and your day ends knowing you've made life a little easier for someone doing it tough, this role will give you that purpose every single shift.
Designation
Casual with option for Part-Time
Hours of work
5 shifts from the following timetable:
Dinner shifts
Monday to Friday : Approximately 3 : 00 pm – 7 : 00 pm
Sunday : 4 : 30 pm – 6 : 30 pm
Breakfast shift – one per week
8 : 00 am – 10 : 00 am – days vary across our 3 houses.
Accountable to
Remuneration
Hospitality Industry Award – Level 3 or 4, depending on experience
Superannuation – Salary packing benefit up to $15,900
Annual leave loading for Permanent Part-Time
Primary Locations
Kew or Hawthorn.
Close to public transport.
On-site parking available.
About you
Minimum 2 years experience in commercial kitchen environment
Ability to work respectfully with people experiencing disadvantage, mental illness or trauma
Effective time management and organisational skills, including budget and stock control
Strong interpersonal skills and the ability to build rapport with residents
Ability to work independently in a fast-paced kitchen
Intermediate computer skills, including the ability to create and edit tables in Microsoft Word and Excel
Demonstrated ability to communicate clearly with colleagues, support staff, and residents
Commitment to Servants' values of respect, dignity, community and purpose
Flexibility to work occasional weekend shifts or breakfasts
Experience or volunteer work in a community, social services, or housing context
Understanding of trauma-informed practice (training provided if needed)
Mandatory Requirements
Ability to pass a national police clearance
Working With Children Check
Australian working rights
Development and Support
Participation in Cooks team catch-ups and internal training sessions
Access to live-in managers and operations team for on-site support
How to Apply
Please email me and provide information about why you are attracted by the role.
Apologies, but we will not respond to applications unless they demonstrate that you have read the position description carefully.
For further information, please contact our CEO, Amanda Donohoe, at
Applications will be reviewed as they are received and the position may be filled quickly — early applications are encouraged.
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