This commercial kitchen has got everything what you needed for bulk cooking, training students, or for small cooking classes. You have everything in the kitchen from cooktops, grills, griddles including a cool room to store your food.
This commercial training kitchen is 9B approved and can accommodate 21 students at one shift. This is currently available for hire or sublease on selected days. You can hire or sublease for 1 to 3 days in a week. You can add this kitchen location to your CRICOS scope. Anyone can use our kitchen for commercial use.
Below is the list of items, we have in the kitchen:
* 11 cooktops with 44 burners
* 11 ovens
* 1 Griddle
* 1 deep fryer
* Variety of hot plates
* 23 workbenches
* Mixers
* Juicers
* 6 salamanders
* Meat mincer
* Ice cream maker
* Microwave
* Variety of frying pans (More than 100)
* Variety of pots
* Cutting boards
* Commercial dishwasher
* Variety of plates and bowls
* Small and big hot and cold containers
* Variety of ladles and in various sizes
* Cool room
For bookings and further discussions, please call Tony - ******** 393 or email to - inf******@******.au
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