Key Responsibilities
* Coordinate meetings and events, ensuring all requirements are met and exceeding client expectations.
* Work closely with the Meetings Manager to plan and execute events, including creation of best practices for MICE (Meetings, Incentives, Conferences, and Events).
* Collaborate with the Banquets Operations Team and Chefs to deliver exceptional food and beverage experiences.
* Promote the hotel through community and professional involvement, contributing to a positive and productive work environment.