Key Responsibilities
Support the Head Chef to ensure every service is flawless. To deliver exceptional results, take charge of shifts and mentor the team to maintain kitchen standards at a high level.
Talented Sous Chefs inspire their crew with expertise and a positive attitude, ensuring every plate that leaves the kitchen meets high culinary standards. Chef Qualifications
The ideal candidate will have excellent leadership skills and strong organizational abilities. This role requires passion for delivering top-notch cuisine.