Job Title: Hospital Cook - Delivering Quality Meals to Patients
A regional health service provider is seeking a dedicated cook to join their team. The role involves managing food supplies, preparing high-quality meals and ensuring compliance with food safety standards.
Required Skills & Qualifications:
* Possess a passion for food production
* Demonstrate commitment to quality care in the community
Benefits:
This part-time position offers 16 hours per week, competitive salaries and additional benefits including relocation assistance.