A global luxury hotel brand in Melbourne is seeking a Commis Chef - Banquets to prepare and execute high-quality banquet services. You will assist in food preparation while maintaining the highest standards of food safety and hygiene. The ideal candidate should hold a Commercial Cookery Qualification and have a passion for culinary excellence. This part-time position offers flexible working hours and opportunities for personal and professional growth within a world-class culinary team.#J-18808-Ljbffr