We are seeking a qualified Chef to join our 38-place boutique early childhood centre located in Caringbah, in the Sutherland Shire. Our service operates Monday to Friday between 7:00am and 6:00pm and is closed on all NSW public holidays, as well as during our Christmas shutdown period. This opportunity is ideal for a chef seeking a balanced lifestyle, a positive workplace culture, and a genuinely supportive team environment. Our centre features a brand-new, fully equipped commercial kitchen designed with a modern, natural aesthetic, making it an enjoyable and inspiring space to work. We are looking for someone interested in a long-term role who can work collaboratively with our team to design and implement a Munch & Move-approved menu for children aged 0–6 years. We value an interactive chef who is passionate about introducing children to a variety of nutritious and culturally diverse foods and experiences. What’s on Offer: Negotiable hourly rate or salary package Being part of a new founding team Monday to Friday position with early starts from 7:00am Supportive leadership team and positive workplace culture Opportunity to create and lead a diverse, Munch & Move-approved menu Brand-new, modern commercial kitchen Long-term career opportunity within a growing service Flexible part-time arrangement available for the right candidate (approximately 5–6 hours per day) Essential Requirements: Relevant qualifications and experience as a chef Food Safety Supervisor Certificate WWCC Relevant National Police check ( Must be within 6 months) GECCKO Child Protection Training Certificate Understanding of children’s nutritional requirements Passion for preparing fresh, nutritious meals for young children Strong organisational and time management skills If you are passionate about creating healthy, engaging meals for children and would like to be part of a centre where your contribution is genuinely valued, we would love to hear from you.