SALTER BROTHERS HOSPITALITY RETREAT COMPANY NO. 2 PTY LTD
Position: Full-Time
Location: Blue Mountains NSW 2785
Salary: $70,000 - $85,000 a year
Nestled on the edge of the Greater Blue Mountains National Park and Hunter Valley Wine Country is the Salter Brothers Hospitality collection of distinctive luxury accommodations and restaurants encapsulating heritage, indulgence and character at its best.
The properties are unique to the Blue Mountains and Hunter Valley regions and provide an immersive journey through Australia's most visited tourism destinations.
Salter Brothers Hospitality Group is seeking experienced Cook (All Cook role including Commi and Demi Chef) to join their teams.
Skills, Duties, and Responsibilities:
- Confidence in their cooking abilities
- Creativity and high presentation standards
- Ability to create dishes with consistency
- Skills in preparing different variety of cuisine
- Skilled in preparing, seasoning, and cooking food according to recipes
- Understanding of food safety and OHS requirements
- Train and manage junior cooks and kitchen staff.
- Achieving all safety, hygiene and food quality
To be considered for the position you must possess the following:
- At least 2 years' experience in a similar role
- Relevant qualifications in commercial cookery
- Ability to excel in a high-volume, high-pressure environment
- Proactive, energetic and shares a passion for the hospitality industry
- Possess effective communication skills with an approachable manner
If you meet the above criteria, please apply now. Only shortlisted candidates will be contacted.
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