Residence at the Potter museum is a new restaurant concept featuring an annually changing head chef.
We are seeking chefs and kitchen staff of all skill levels to join our innovative and educational kitchen.
Key Responsibilities:
* Work in a constantly evolving kitchen environment
* Collaborate with experienced executive chefs and head chefs
* Participate in morning espresso bar trade, lunch, dinner, and events
Required Skills:
* Sous Chef
* Commis
* CDP
* Kitchen Hands
* Event Kitchen Staff
Benefits:
* Work in an open kitchen with bar service and dining room service
* Collaborate with a dynamic team of chefs and kitchen staff