3 days ago Be among the first 25 applicants
Job Description
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the Restaurant Manager at GYG, you will oversee daily operations, empower the team through coaching and training, and manage your restaurant's P&L. Your role involves maintaining high standards of quality, adhering to all procedures, and embodying the GYG spirit.
What's in it for me?
Check out some of the benefits below:
* Competitive salary + bonus structure
* Flexible rosters and employment stability - discuss your work-life balance needs
* Opportunities for leadership development – progress to Area Management and beyond
* Comprehensive training and support for success
* Heavily discounted GYG meals
* Free uniforms and exclusive merchandise
* Annual Restaurant Managers summit for networking and sharing
* Cultural celebrations like Day of the Dead & Cinco de Mayo
* Employee assistance program, Sonder, supporting you and your family
* Potential to join our Hola Central team or become a Franchisee
Candidate Requirements
We value diverse experience, especially candidates with:
* Leadership experience in fast-paced, high-energy environments
* Financial and commercial acumen, with ability to identify sales and P&L opportunities
* Success in meeting KPIs
* Outstanding customer service record
* Exceptional interpersonal and communication skills
Click the "I'm Interested" button to join our team We are committed to a safe environment and may conduct background checks as part of our recruitment process.
Additional Information
* Seniority level: Mid-Senior level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industry: Restaurants
#J-18808-Ljbffr