Job Summary
This position is for a skilled Cook who can deliver high-quality dishes in a fast-paced kitchen environment.
Responsibilities
* Prepare and cook food according to established recipes and standards.
* Maintain a clean and organized workstation, adhering to health and safety guidelines.
* Assist with daily prep tasks, including ingredient storage and rotation.
* Operate kitchen equipment safely and efficiently.
* Work collaboratively with chefs and team members to achieve excellent service.
Requirements
* Minimum 1-2 years' experience as a Cook in a commercial kitchen.
* Certificate III in Commercial Cookery or equivalent qualification.
* Ability to work effectively under pressure during busy services.
* Strong work ethic and commitment to delivering exceptional results.
What We're Looking For
We are seeking a motivated and skilled Cook who can contribute to our kitchen team. If you have the skills and passion for delivering outstanding food, we encourage you to apply.