About Our Team Member Role
Our Shift Leader plays a pivotal role in shaping memorable dining experiences. Their leadership sets the tone for operational excellence and fosters a positive work environment for the crew.
Main Responsibilities
* Lead, coach and motivate the team to enhance guest experience while upholding food safety and quality standards.
* Ensure every guest receives exceptional service.
What We Offer
* Flexible rosters and job security
* Free uniforms and exclusive merchandise
* Discounted meals at our restaurants
* Ongoing training and support to ensure success
* Career development opportunities – advancing to Assistant Manager and beyond
* Team-building activities and competitions
* Cultural events including Day of the Dead & Cinco de Mayo
* Potential opportunities for franchise ownership or corporate roles
We're Looking For
* Candidates with leadership or supervisory experience in fast-paced environments
* A track record of delivering outstanding customer service
* Current Food Safety Supervisor certification
* Completed Responsible Service of Alcohol course