A leading catering service provider seeks a hospitality professional for a Cook/Utility role in a remote mining village in Queensland. Candidates should have a minimum of 2 years of industry experience and cooking qualifications, with a commitment to excellent customer service. The role involves food preparation, maintaining kitchen hygiene, and stock management. The position operates on a 14/7 roster with fly-in/fly-out arrangements from Cairns.#J-18808-Ljbffr