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Mediterranean chef | lead kitchen & menu innovation (sydney)

Sydney
Recognized
Chef
Posted: 12 June
Offer description

Overview

Recognized is looking for a qualified Chef to join our team in Springwood, Recent South Wales. The role includes preparing, cooking, and presenting high-quality dishes while maintaining food safety compliance.

Responsibilities

* Prepare, cook, and present high-quality dishes.
* Maintain food safety compliance in all kitchen activities.

Qualifications

* Trade qualification in Commercial Cookery.
* At least 2–3 years of experience in a commercial kitchen.

Compensation

Salary range: AUD 75,000 to AUD 80,000.

Location: Springwood, Recent South Wales.

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