Summary
We are seeking a dedicated Assistant F&B Manager to oversee daily operations within our hospitality establishment in Canberra. This role is crucial for ensuring customer satisfaction and leading our team to success. The Assistant F&B Manager will manage staff, inventory, and financials while maintaining high standards of service, making it an ideal position for candidates with a passion for hospitality and leadership.
Responsibilities
* Assist in managing daily operations of the food and beverage department
* Ensure high standards of customer service and satisfaction
* Supervise and train staff to deliver exceptional service
* Manage inventory and control costs effectively
* Assist in financial planning and budgeting for the department
* Implement and maintain health and safety regulations
* Collaborate with the kitchen team to ensure quality food service
* Handle customer complaints and feedback professionally
* Support marketing initiatives to promote food and beverage offerings
Qualifications
* Proven experience in a supervisory role within the hospitality industry
* Strong understanding of food and beverage operations
* Excellent leadership and team management skills
* Ability to work in a fast-paced environment
* Strong communication and interpersonal skills
* Basic financial acumen and experience with budgeting
* Relevant qualifications in hospitality management or a related field are preferred
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