Job Overview
Maintain and repair mechanical and electrical equipment to uphold best practices and ensure a safe and healthy work environment.
About the Role
* This role is instrumental in upholding best practices while prioritising a safe and healthy work environment.
Key Responsibilities
1. Maintain and repair mechanical and electrical equipment.
2. Ensure adherence to safety protocols and regulations.
3. Conduct routine maintenance tasks to prevent equipment failure.
4. Perform fault-finding and repairs on complex equipment systems.
Requirements
* Electrical licence required for all electrician positions.
* A recognised Trade Certificate, or Certificate III in Engineering-Mechanical Trade, or Certificate III in Engineering-Electrical/Electronic Trade, or Certificate III in Engineering-Fabrication Trade is required.
* Welding skills preferred.
* Experience working in a large food production site.
* Proven experience in fault finding, repairs and maintenance of equipment.
* Demonstrable experience applying quality control techniques and inspections.
Benefits
* Competitive salary and benefits package.
* Opportunities for career advancement and professional growth.
* Recognition and reward for outstanding performance.
* Comprehensive training and development programs.
* State-of-the-art facilities and equipment.
About Us
We are a leading provider of innovative solutions in the food production industry. Our team of experts is dedicated to delivering exceptional results and exceeding customer expectations.
We offer a dynamic and supportive work environment that fosters collaboration, creativity, and continuous learning.