About the role
This full-time Bistro Supervisor role at the Phillip Island RSL Sub-Branch in Cowes, VIC offers an exciting opportunity to join a dynamic hospitality team and contribute to the success of this established venue. As Bistro Supervisor, you will be responsible for overseeing the day-to-day operations of the bistro, ensuring exceptional customer service and efficient workflow.
What you'll be doing
* Supervising and scheduling bistro staff to ensure smooth operations
* Monitoring inventory, placing orders, and maintaining appropriate stock levels
* Providing excellent customer service and resolving any customer issues or complaints
* Ensuring that all food handling, health, and safety regulations are strictly adhered to
* Supporting the Chef team in menu planning, preparation, and presentation
* Assisting with training and development of bistro staff
* Maintaining accurate records and financial reporting
What we're looking for
* Minimum 1 year of experience in a supervisory or management role within a bustling bistro or restaurant environment
* Strong knowledge of food and beverage operations, including inventory management and cost control
* Excellent customer service skills and the ability to lead and motivate a team
* Thorough understanding of food safety and liquor licensing regulations
* Proficient in using POS systems and maintaining accurate financial records
* Effective communication and problem-solving skills
* A passion for delivering an exceptional dining experience
What we offer
At the Phillip Island RSL Sub-Branch, we pride ourselves on providing a supportive and inclusive work environment. In addition to a competitive salary, we offer a range of benefits such as:
• Flexible work arrangements
• Access to professional development opportunities
• Discounts on food and beverages at the venue
• Opportunities for career advancement within the organisation
About us
The Phillip Island RSL Sub-Branch has been a beloved community hub on the island for over 70 years. We are dedicated to supporting our local community and providing a welcoming and enjoyable dining experience for our patrons. As an organisation, we are committed to fostering a positive and inclusive work culture, where our team members can thrive and contribute to our continued success.
If you are passionate about hospitality and eager to join a dynamic team, we encourage you to apply for this Bistro Supervisor role at the Phillip Island RSL Sub-Branch. Click the \"Apply Now\" button to submit your application.