Sous Chef – Education Kitchen with Balance & Growth Compass Group Pty Limited • Brisbane, Australia
A leading hospitality provider in Brisbane is looking for an experienced Sous Chef to join their prestigious culinary team. The role involves overseeing food preparation, maintaining food safety, and ensuring high culinary standards. With a strong emphasis on modern, healthy menus, the position offers opportunities for career growth and development. Prepare to be part of a dynamic environment dedicated to delivering exceptional dining experiences.
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