Restaurant General Manager
Are you a motivated and organized leader who can effectively manage restaurant operations?
1. Manage daily restaurant activities, including staff supervision, inventory control, and customer service.
2. Develop and implement strategies to drive sales, improve efficiency, and enhance the customer experience.
3. Lead, train, and motivate a team to deliver outstanding results.
4. Ensure compliance with health, safety, and licensing regulations.
5. Collaborate with the Head Chef to plan menus and control costs.
We are seeking a skilled Restaurant General Manager to launch our new venue in Newstead. If you have excellent leadership skills and a passion for delivering exceptional results, we encourage you to apply.