Job Description
Work with two iconic businesses and experience the buzz of the airport and the Lounges.
As a part of the Accor team at Brisbane Lounges you will play a pivotal role in recieving incoming goods, loading and unload products and working with a broad range of stakeholders across food and beverage operations, airport security and external logistics suppliers.
We have a large, vibrant team (Close to 150) professionals working across our Kitchen and Front of House Food and Beverage Operations.
This is a social, fast paced manual handling role supporting all departments.
Key Responsibilities include:
* Receiving a large variety of incoming goods to the Qantas Lounge domestic terminal - eg fresh produce wet and dry goods, alcohol and beverages for bar service points, Lounge equipment
* Working with manual handling equipment
* Communicating with external freight and logistics providers
* Stock control
* Supporting our Executive Chef and Kitchen team as well as onsite Duty Managers and Food & Beverage team members.
This is an ongoing, casual position - Shifts generally starting between 5-5.30am.
Immediate start available.
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