**About us**
We're here to change fast food and change the culture. We're empowering people to make healthier decisions by turning salads into a lifestyle.
FISHBOWL is one of the most trusted brand offering fresh made-to-order salads with a Japanese twist. We started in 2016 in Bondi and have now expanded into 30 locations across Sydney, Melbourne, and Brisbane.
As we are constantly growing, we are looking for great teammates to join our dynamic teams in our Richmond, Prahran and Docklands restaurants.
**About you**
You scream good vibes, are a whole bunch of fun, have an enthusiastic both customer and team member focused personality and care about everything you do, even when no one is watching. You have the desire to learn, go beyond and grow in your career.
- You're available to work weekday lunch shifts, 10-25 hours per week, with the potential for extra hours over dinner and weekends
- Cleaning and dishwashing firstly
- Jump in to the restaurant line and aid the mixers with bases, proteins, and restocking
- Can work in fast paced environment and multi-task
- Potential to develop into a mixer
**Job Type**: Casual
**Salary**: $26.00 - $31.00 per hour
**Benefits**:
- Employee discount
Schedule:
- Day shift
- Monday to Friday
- Weekend availability
Application Question(s):
- Are you available 15-25 hours per week, including for weekday lunch shifts?