Quality & Sampling Technician - Abattoir
About the Role
We are seeking a detail-oriented and motivated Quality and Sampling Technician to join our abattoir team.
In this hands-on role, you will assess carcasses and meat products, collect samples using drilling equipment, and perform Clinical Lean testing to ensure compliance with regulatory standards, customer specifications, and AUS-MEAT grading requirements.
You will play a critical role in maintaining product quality, accuracy of yields, and supporting production efficiency.
Training will be provided on all procedures and equipment, so if you are safety-conscious, accurate, and committed to quality, this is the perfect opportunity.
Key Responsibilities
Inspect carcasses for lean meat content, fat distribution, marbling, and overall composition.
Use drilling equipment to collect accurate meat samples for CL (Chemical Lean) testing.
Conduct Clinical Lean (CL) testing and use drilling equipment to collect accurate meat samples.
Mix, weigh, and prepare meat samples for microwave testing in line with standard procedures.
Record carcass weights, grades, and yield data, maintaining accurate documentation.
Ensure compliance with AUS-MEAT, food safety, and internal QA standards.
Maintain and sterilise all equipment, keeping the workstation clean and hygienic.
Collaborate with QA and production teams to report non-conformances and support corrective actions.
Follow all health, safety, and hygiene protocols, including Safe Knife Handling Policy.
Skills & Attributes
Strong understanding of carcass grading, meat composition, and lean measurement methods.
Excellent attention to detail and accuracy in data collection.
Knowledge of food safety and hygiene practices.
Ability to work effectively in a physically demanding, cold, and wet environment.
Strong communication skills and ability to work in a team environment.
Qualifications & Experience
Certificate or training in meat processing, meat science, or meat inspection preferred.
Previous experience in abattoir operations, carcass grading, or quality inspection advantageous.
Familiarity with AUS-MEAT or similar industry grading and yield standards preferred.
Understanding of Clinical Lean (CL) testing procedures and QA compliance.
Why Join Us?
Full-time permanent role with stable hours.
On-the-job training and professional development.
Supportive team culture with a focus on safety and quality.
Hands-on role where your accuracy and expertise make a real impact.
How to Apply
If you are ready to join a dedicated team and take your career in meat inspection to the next level, apply now via SEEK with your resume and a brief cover letter outlining your experience.
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