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Cook canberra

Canberra
Compass Group
Pub Chef
Posted: 27 November
Offer description

ESS Defence delivers the best hospitality and catering services to our Defence personnel. We are committed to providing nutritional and delicious meals to our customers whether it is in dining halls or out on the field. The work that we do is essential in keeping our Australian Defence Force healthy comfortable and living their best Defence Life!
Collaborate within a dedicated team in a unique setting as a Cook at Department of Defence Campbell Park Cafe This role is suitable for candidates that enjoy bulk cooking with a passion for quality flavour and presentation.Youll get full training and support while working in a energetic and fun working environment.
The Position
Full-time role in a busy café preparing high-quality breakfast lunch light meals and café-style specials.
Assist with daily food preparation including sandwiches salads baked goods and hot menu items.
Maintain a clean safe and organised kitchen while complying with food safety hygiene and WHS standards.
Monitor stock levels receive deliveries and support smooth day-to-day kitchen operations.
Work closely with the team to deliver fast consistent service during peak periods.
The Person
Proven experience as a cook in a café or rapid-paced food service environment (qualification not required).
Solid knowledge of food safety allergen management and HACCP practices.
Able to handle a variety of tasks from prep through to service with strong attention to detail and presentation.
Reliable proactive and comfortable working under pressure during busy service times.
Team-oriented with a positive attitude and commitment to delivering great customer experiences.
Benefits
Above award rates plus a sign-on bonus.
No late nights or split shifts.
Reward & recognition program with cash prizes.
Opportunities for growth and career development
On-site parking uniforms provided and meals during shifts.
Candidates will be required to undertake an Australian national police check. This will be paid for by the Company.
Key Skills
Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills
Employment Type : Full-Time
Experience : years
Vacancy : 1
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