The role involves working evening shifts, with duties running from 5:30pm until approximately 9pm.
Key responsibilities include food preparation, delivering room service trays, dishes and maintaining a clean kitchen environment as directed.
A successful candidate should possess excellent presentation skills, be reliable, motivated, physically capable and a positive team member.
Previous food handling experience is advantageous but not essential, as on-the-job training is provided.
Job Type: Casual
Remuneration: From $26.00 per hour
Benefits:
* Employee discount
* Professional development assistance
Schedule:
Evening shift available most nights Monday to Saturday
Language Requirement: Fluent English (required)
Shift Availability: Night Shift (required)
Work Location: Single site