We're looking for a Manufacturing Assistant – Hygiene to join our production team.
Responsibilities
* Champion hygiene by performing systematic sanitisation across production areas, including OPC and CIP, and keeping every surface, machine, and workspace spotless and foodsafe.
* Work hand‐on across multiple zones, maintaining high hygiene standards in Glass Filling, Bulk Line, PCL 1 & 2, Preparation and Staging Rooms, Fruit Processing, cool rooms, freezers, and staff facilities.
* Take ownership of food safety and compliance, confidently applying HACCP, GMP, WHS, chemical handling, and all Beerenberg procedures, SOPs and work instructions.
* Keep equipment in top condition, safely disassembling and reassembling machinery for deep cleaning, and ensuring all plant, tools, and production items are sanitised to Beerenberg and SQF standards.
* Work safely, smartly, and as part of the team, wearing PPE correctly, following safe work methods, attending required training, and supporting production or hygiene tasks when needed.
Qualifications
* Solid understanding of WHS, GMP, and HACCP principles, with reliability, attention to detail, and pride in work.
* Confidence working with chemicals and cleaning products, with awareness of safe handling practices and willingness to learn Beerenberg's in‐house chemical procedures and hygiene competencies.
* Experience or willingness to work the 6pm to 2am shift.
* Strong teamwork, clear communication, and initiative to maintain housekeeping standards.
* Hands‐on food industry experience or similar, understanding of food manufacturing processes, and physical fitness to lift, bend, stand and move throughout the shift.
* Desirable: Forklift Licence, EWP or Boom Lift certification.
* Passion for food, flavour, and South Australian Beerenberg goodness.
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