Senior Kitchen Professional
We are seeking a skilled and experienced Senior Kitchen Professional to join our dynamic team. This is an exciting opportunity for an accomplished chef or cook to take on a key leadership role in our kitchen.
About the Role
The successful candidate will have at least 2 years of experience working in high-end restaurants, with a strong background in Asian cuisine particularly grilling and wok cooking. They will be expected to work closely with the rest of the kitchen team to deliver exceptional dishes that showcase their creativity and technical skills.
* Key Responsibilities:
* Lead and manage a high-performing kitchen team to deliver outstanding results.
* Maintain the highest standards of food quality, presentation, and consistency.
* Develop and implement new menu concepts and dishes that appeal to our customers.
* Foster a positive and inclusive kitchen culture that encourages collaboration and innovation.
Requirements
To succeed in this role, you will need:
* 2+ years' experience in a high-end restaurant;
* Strong knowledge of Asian cuisine and cooking techniques;
* Proven leadership and team management skills;
* Excellent communication and problem-solving abilities;
* Able to thrive in a fast-paced environment.
Benefits
We offer:
* Competitive salary and award rates;
* Paid parental leave and flexible return-to-work support;
* Discounts at 90+ venues;
* Career development opportunities through Merivale Academy.
What We Offer
We pride ourselves on providing a supportive and inclusive work environment that allows our staff to grow and develop their careers. If you're passionate about delivering exceptional culinary experiences and leading a high-performing team, we'd love to hear from you!