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Chef de partie

Yarra Glen
The Yackandandah Hotel
Party chef
USD 104,000 - USD 130,878 a year
Posted: 9 September
Offer description

Chef de Partie – Full Time

Yackandandah Hotel | Yackandandah, VIC

We're looking for a passionate and reliable Chef de Partie to join our kitchen team at the newly restored Yack Hotel, right in the heart of beautiful Yackandandah.

A complete reinvention of a beloved regional pub, led by Chef Dale Kemp (Terror Twilight, Tinker Northcote, Convoy Moonee Ponds, Hifi Sandwiches, Ophelia Westgarth) and a tight-knit crew of seasoned Melbourne hospitality professionals

This is a full-time opportunity to be part of a fresh start at a regional pub with a strong community focus, producing high-volume, high-quality classic pub fare with modern touches. Casual positions also available. Our food is honest, seasonal, and built for both locals and visitors to enjoy.


What you'll bring:

* Experience in a busy kitchen, ideally in a similar CDP role
* A strong work ethic and commitment to consistency and quality
* Ability to work across sections, communicate well, and stay calm under pressure
* A passion for good food and pride in what you do
* Availability to work a rotating roster including nights and weekends


What we offer:

* Full-time OR casual hours with work-life balance
* A supportive, experienced team and a great kitchen culture
* Opportunity to grow with us as we build something special in Yack
* Competitive salary or hourly rate based on experience
* Accommodation assistance available for the right candidate

If you're ready for a tree change and want to be part of a tight-knit crew delivering great food and good vibes, we'd love to hear from you.

Apply now with your resume and a quick cover letter or send email to

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