Cocos Restaurant in South Perth is seeking an Experienced Restaurant Supervisor to oversee daily operations and manage staff effectively. The ideal candidate should have a minimum of 3 years experience, along with a solid understanding of wine and food. A friendly demeanor and a desire for a long-term career in hospitality are essential.
The position offers a salary ranging from $55,000 to $65,000 per year, employee discounts, and supplemental pay through tips.
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