Job Overview
We are seeking experienced managers to lead our new restaurants in 2025. As a restaurant manager or assistant manager, you will inspire teams, drive sales, and create unforgettable moments for guests and the community.
Key Responsibilities:
* Lead engagement and results with your team of 20–50 legends.
* Own rostering, recruitment, stock, and compliance with support from your area manager.
* Grow your team through regular check-ins, performance reviews, and development plans.
* Manage profit, loss, budgets, and KPIs to keep the restaurant running smoothly.
* Champion your local community by supporting and engaging with local groups.
What You Will Love About Your Role:
1. A Strong Start: Kick off your journey with an 8-week structured onboarding program.
2. Your Career Pathways: Develop your ambitions into reality.
3. The Rewards You Deserve: Enjoy uncapped monthly bonuses tied to sales success.
4. Celebrate Like a Boss: Participate in hall of fame trips and leadership conferences.
5. A Culture That Gets You: Live authentic values every day.
6. Giving Back: Support city nights and local initiatives.
7. Flexible Work Arrangements: Balance work and personal life.
8. Perks Galore: Enjoy free meals, wellness support, and team building activities.