Assistant Restaurant Manager
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food.
We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required.
Our stores are open 7 days a week and we need managers with availability between the hours of 5AM - 12AM.
Responsibilities
- Experience leading a team within a busy, high volume hospitality environment
- Experience delivering exceptional customer service
- Exceptional communication skills
- Passion for inspiring, leading and developing your team
Benefits
- Exceptional company culture
- Career growth – Australia and internationally
- Chance to become a franchisee
- Quarterly bonus scheme
- Free uniform
Qualifications
- Running a shift at GYG is intense but rewarding, so to ensure you’re successful in the role, you’ll need experience. We appreciate ‘experience’ comes in many shapes and sizes – What we mean specifically is;
- Experience leading a team within a busy, high volume hospitality environment
- Experience delivering exceptional customer service
- Experience in managing restaurant financials (P&L;)
- Responsible Service of Alcohol (RSA)
Additional Immediate
- We’ll deck you out with GYG merch/uniforms, ready for your first day
- Great crew discounts in restaurants both while you’re working, and days off
- Ongoing product, systems and skills training
- Regular work schedules and hours
Ready to join the family? Apply now to start the conversation.
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