Job Overview:
In the field of aged care, nutrition plays a vital role in enhancing resident health and wellbeing. As an Aged Care Chef: Lead Kitchen, you will be responsible for creating menus that cater to residents' dietary needs and preferences.
* You will develop and implement high-quality meal programs that meet nutritional standards and are tailored to individual requirements
* Maintain a clean and safe kitchen environment, adhering to strict health and safety protocols
* Lead a team of kitchen staff, providing guidance, support, and training to ensure excellent service delivery