We are seeking skilled culinary professionals to join our kitchen team.
Job Overview
* Prepare and cook meals for members and guests, maintaining high standards of quality and presentation.
Key Responsibilities
* Manage a clean, safe, and organised kitchen environment.
* Provide exceptional customer service and ensure the highest level of member satisfaction.
Requirements
* Minimum 2 years experience as a chef in a similar role.
* Formal culinary training or qualifications.
* Strong knowledge of food preparation, presentation, and menu planning.
Benefits
* Opportunities for career growth and professional development.
What We Offer
* A dynamic and supportive work environment.