A local entertainment venue in Port Macquarie is seeking a skilled chef/cook to join its dynamic kitchen team. The position requires a minimum of 2 years of commercial kitchen experience in a high-volume environment with the ability to uphold high standards of food quality and customer satisfaction. The role offers a competitive salary ranging from $70k - $80k, no split shifts, and opportunities for skill development alongside an experienced Head Chef. Enjoy perks like complimentary bowling and discounted food during your work shifts.
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