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Pastry cook

Mornington
Island Pies
Pub Chef
USD 69,120 - USD 76,800 a year
Posted: 15 September
Offer description

Island Pies Bakery, located in Newhaven on Phillip Island, is renowned for our delicious scallop pies and a wide variety of savory pies, slices, cakes, milkshakes, and great coffee. As a well-established local business, we pride ourselves on quality, freshness, and exceptional customer service. Join our team and be part of a bakery that values craftsmanship, creativity, and a supportive work environment.

We are seeking an experienced Pastry Cook to join our passionate team. You will craft high-quality baked goods using fresh ingredients, including pastries, pies, cakes, and more. You'll work in a fast-paced, collaborative environment that encourages creativity and professional growth.

What we offer


• Pay $32–$36 per hour (depending on skills and experience)


• Monday to Friday roster – weekends off


• Early starts from 4:30am, approx. 8–10 hours per day depending on production needs


• A supportive team environment in a well-established local bakery

Key Responsibilities


• Produce baked goods using the freshest, high-quality ingredients


• Maintain a clean, safe, and organised work environment in line with food safety standards


• Collaborate with the team to create new and innovative products


• Provide excellent customer service and assist with retail sales when required What What

What we're looking for


• Qualified Pastry Cook or strong pastry experience (pies, sausage rolls, cakes, pastries)


• Ability to work efficiently in a fast-paced team environment


• Strong communication and customer service skills


• A genuine passion for baking and pride in your work If you're an experienced Pastry Cook who wants to be part of a friendly, hardworking team on Phillip Island, we'd love to hear from you

Location: Newhaven, Phillip Island Competitive pay rate: $32–$36/hr

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