Restaurant Manager - MeGal | The Wildlife Retreat - Taronga Zoo
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About the Venue
Taronga Zoo in Mosman, Sydney, attracts millions of visitors annually with its spectacular events and dining experiences.
About the Company
Trippas White Group manages iconic venues across Australia, including the Sydney Opera House, National Gallery of Australia, and many others, providing exceptional hospitality services.
The Role
Reporting to the General Manager of Operations, you will focus on improving performance, innovation, reputation, quality, and profitability of our food & beverage operations, especially at our premium venue, MeGal. You will lead, motivate, and guide the team, staying aware of industry trends and building a culture of excellence.
Key Qualifications
* Minimum 4 years' experience in managerial roles in fine dining or 5-star hotels
* Experience in high-volume venues with excellent service standards
* Skills in staff recruitment, training, and development
* Decision-making capabilities in real-time
* Stock management, supplier engagement experience
* Outgoing management style with a hands-on approach
* Ability to build sales and marketing strategies
* Understanding of COGS, labor costs, inventory, and invoicing
* Excellent knowledge of produce and beverages
* Exceptional customer service and communication skills
* High grooming and presentation standards
Responsibilities
* Maximize profitability and achieve sales targets
* Implement quality and training standards
* Manage staffing rosters according to business needs
* Enhance reservation and customer spend
* Lead and mentor the hospitality team
* Hold regular team meetings
* Develop event calendars with marketing teams
* Build relationships with guests, wine club members, and industry partners
* Ensure compliance with licensing and safety regulations
Benefits
* Internal training and nationally recognized qualifications
* Discounts across Australian venues
* Sponsorship opportunities for suitable candidates
Application Process
Please follow the link and complete the questions on our careers page to apply.
Additional Details
* Seniority Level: Mid-Senior level
* Employment Type: Full-time
* Job Function: Management
* Industry: Hospitality
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