Bakery Professional
We are seeking a skilled Pastries and Baked Goods Specialist to join our team. In this key role, you will be responsible for the preparation and baking of high-quality pastries and other sweet and savory goods.
About the Role
This is an exceptional opportunity for someone who is passionate about creating delicious baked goods and providing excellent customer service. As a member of our team, you will have the chance to develop your skills and knowledge in a fast-paced environment while working with a talented group of professionals.
Main Responsibilities
* Preparation and Baking: Prepare and bake croissants and pastries according to recipes and standards.
* Maintenance of Quality: Maintain quality and consistency of baked goods.
* Collaboration and Planning: Collaborate with the head chef and team members to plan production schedules and manage inventory.
Requirements
To be successful in this role, you will need to have proven experience as a pastry cook or baker, with a focus on laminated doughs and traditional pastry techniques. You should also have strong knowledge of baking ingredients, equipment, and techniques, with an emphasis on croissant production.
Benefits
The ideal candidate will receive comprehensive training and support to help them succeed in this challenging yet rewarding role. This includes opportunities for career advancement, competitive compensation, and benefits packages.
Further Information
If you are a motivated and experienced pastry professional looking for a new challenge, please submit your application today.