Crown Resorts in New South Wales seeks a dedicated full-time Sushi Chef de Partie to enhance their vibrant kitchen team. The role entails leading by example, assisting senior chefs in daily preparations, and upholding exceptional service standards. Ideal candidates will have proven experience as a sushi chef and show strong organisational skills. The establishment emphasizes diversity and provides career growth opportunities, alongside generous discounts and complimentary meals for staff.#J-18808-Ljbffr