Culinary Leadership Opportunity
As a seasoned chef, you have the unique opportunity to take on a leadership role in our Melbourne kitchen. Your expertise and passion for delivering high-quality culinary experiences will be essential in maintaining exceptional standards.
* Lead by example and provide guidance to junior staff members.
* Develop and implement efficient food preparation strategies to ensure consistency and quality.
Requirements
* Relevant culinary qualification (AQF Diploma or equivalent).
* At least 3 years of experience as a senior chef in a commercial kitchen.