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Cook (port douglas)

Port Douglas
Red Rock Venues
Pub Chef
Posted: 3 October
Offer description

COOKS REQUIRED – FULL TIME

RED ROCK LEISURE PTY LTD

The desired candidate will be motivated and dedicated to work as well as being encouraged to demonstrate your creativity and skills during the day-to-day operations of the kitchen. You will work in a team of professionals who share your love of cooking & will be involved in the efficient running of a busy high-volume kitchens at our Port Douglas Venues – Rattle n Hum and Paddy’s Irish Pub.

THE IDEAL CANDIDATE WILL POSSESS THE FOLLOWING ATTRIBUTES:

- Experience in fast-paced environments and high-volume conditions
- Have excellent time management ability and organisational skills
- Take pride in the work you produce and have passion for what you do
- Previous experience in high-volume, multi-venue operations is advantageous
- An enthusiastic attitude and a good work ethic
- Immediate start in busy restaurants
- An ability to work as part of a team and produce a consistent product is a must

Main tasks include:

Planning menus,

Preparing and cooking food.

Monitoring quality and presentation of dishes.

Training staff.

Follow all health regulations and explain to others.

Advise on required cooking procedures.

This role requires full time, including some early mornings and late nights as well as weekends. In return we offer excellent working conditions, competitive wages, and the opportunity to develop your career and grow within an already highly successful company.

Opportunity for experienced COOKS to join our iconic Port Douglas venues by Red Rock Leisure.

Salary range = $68,000 - 78,000 plus super

Job Types: Full time, Permanent

Pay: $68,000.00 – $78,000.00 per year

Work Location: In person

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