A leading entertainment venue in Sydney is looking for a Commis or Demi Chef to join their vibrant kitchen team. This role offers the opportunity to develop your culinary skills alongside seasoned chefs. Responsibilities include maintaining cleanliness, ensuring food quality, and working as part of a team in a fast-paced environment. The position is available in both full-time and part-time capacities, offering competitive pay and benefits including industry award rates and discounts across restaurants.#J-18808-Ljbffr