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Executive chef - tasmanian seasonal italian kitchen lead

Hobart
AccorHotel
Head Chef
Posted: 29 March
Offer description

A leading hospitality company in Hobart is seeking an Executive Chef to lead the culinary team at Tesoro, a contemporary Italian restaurant. The role requires a passionate leader with at least 5 years of experience in premium dining, deep knowledge of Italian cuisine, and outstanding team management skills. You will be responsible for menu creation, overseeing kitchen operations, and ensuring the highest quality dining experiences. The company offers a dynamic work environment and opportunities for career development.#J-18808-Ljbffr

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