As an Assistant Restaurant Manager, you will play a vital role in supporting the Restaurant Manager with daily operations and guiding the team during busy service periods. This role requires exceptional interpersonal and communication skills, as well as leadership experience in fast-paced environments.
Key Responsibilities
This is a mid-senior level position that involves:
* Spearheading crew training to ensure high standards of customer service are met.
* Assisting in managing inventory and finances to optimize business performance.
* Enhancing the guest experience through effective communication and problem-solving.
Requirements
To succeed in this role, you will need:
* A proven track record of delivering excellent customer service in fast-paced environments.
* Exceptional interpersonal and communication skills to lead and motivate a team.
* Success in achieving and driving key performance indicators (KPIs).
What's in it for me?
This role offers:
* A competitive salary structure.
* Flexible rosters and employment stability.
* Opportunities to develop leadership skills and advance to management roles.
* Comprehensive training programs and support for success.
* Heavily discounted meals.
* Free uniforms and exclusive merchandise.
* Cultural celebrations and team-building activities.
* The potential to own a franchise or join our corporate team in the future.
Benefits
We offer a range of benefits to support your well-being and career development, including:
* Competitive salary structure.
* Flexible rosters and employment stability.
* Comprehensive training programs and support for success.
* Heavily discounted meals.
* Free uniforms and exclusive merchandise.
You will have the opportunity to work in a dynamic environment where you can develop your skills and knowledge, and contribute to the success of our business.