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Join to apply for the Assistant Restaurant Manager role at El Jannah
El Jannah is more than just charcoal chicken. It's a craving, a vibe, and a family legacy. With roots in soulful Lebanese‑Australian hospitality and a reputation that speaks for itself, we're expanding fast and looking for a passionate, experienced Assistant Restaurant Manager to help lead the charge.
About The Role
As an Assistant Restaurant Manager, you'll work side by side with the Restaurant Manager to run a smooth, high‑performing restaurant that delivers unforgettable experiences every shift, every guest. You'll help shape team culture, drive performance, and make sure every guest walks away satisfied (and maybe with a tub of tabouli in hand).
What You'll Be Doing
* Supporting daily restaurant operations as the Restaurant Manager's trusted partner
* Leading the team with energy, clarity, and heart
* Training and coaching staff to build capability and confidence
* Delivering consistent, exceptional guest service and quality food
* Managing rosters and team scheduling
* Supporting financial performance and helping the restaurant hit its targets
* Maintaining Food Safety, cleanliness, and WHS standards
* Staying on top of stock so the Famous Garlic Sauce never runs out
About You
* You've led teams in a QSR or fast‑paced hospitality environment
* You bring a calm, confident leadership style that earns trust
* You're passionate about food, people, and great service
* You're a clear communicator who lifts others up
* You've completed, or are willing to complete, your Food Safety Supervisor certification
Why El Jannah?
* A people‑first culture where you're supported, not micromanaged
* A clear career pathway
* A fun, fast‑paced environment where your impact matters
If you're passionate about people, food, and leading great teams, we'd love to hear from you.
Seniority level
Mid‑Senior level
Employment type
Full‑time
Job function
General Business and Management
Industries
Restaurants
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