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Executive culinary professional

Ballina
beBeeCulinary
Posted: 20h ago
Offer description

We're seeking a talented Sous Chef to join our team in a fast-paced kitchen environment.


Job Description

Work with us at one of Byron Shires best pubs, serving crowd-pleasing meals three and a half days a week. This is an excellent opportunity for creative individuals who thrive under pressure and enjoy working in a dynamic team.


Key Responsibilities

* Prepare and cook high-quality dishes in line with menu specifications
* Maintain a clean and organized kitchen environment, adhering to health and safety standards
* Collaborate with other chefs and kitchen staff to achieve culinary goals


Required Skills and Qualifications

To be successful in this role, you'll need:

* Proven experience as a chef or sous chef in a commercial kitchen
* Excellent culinary skills and attention to detail
* A strong understanding of food safety and hygiene practices


Benefits

As a valued member of our team, you can expect:

* Above-award pay
* Short-term accommodation
* The opportunity to work in a fun and supportive environment

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Send an application
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