A local dining establishment in Victoria is seeking an experienced Chef to join their team.
This full-time role offers an annual salary of $75,000 to $80,000 plus superannuation.
The Chef will lead food preparation, present high-quality dishes, and collaborate on menu development.
Candidates should have at least 2 years of experience and relevant qualifications in cookery, along with a passion for modern Australian cuisine.
Join a dynamic team and showcase your creativity in a vibrant kitchen environment.
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